Watch 'Cooking With
PEI Potatoes'

with Heather Moyse



R.A. Rose & Sons profiled on Episode 3 Food Country with
Chef Michael Smith


PEI Flavours

Nutritional Information

North American nutritional guidelines encourage variety and moderation in our food choices. Emphasis is placed on eating more fruits and vegetables and a selection of lower fat alternatives.

POTATOES ARE A HEALTHY CHOICE!!

Note: The nutritional information below is similar for all potato varieties.

Nutrition Information
per 150g serving
(one medium size potato)

Energy

109 Cal / 460kj

Protein

3.7 g

Fat

0.2 g

Carbohydrate

23 g

Dietary Fibre

2.7 g

Sodium

5 mg

Potassium

729 mg

Percentage of
Recommended Daily Intake

Vitamin C

45%

Thiamin

10%

Niacin

8%

Vitamin B6

14%

Folacin

14%

Pantothenic Acid

6%

Phosphorous

6%

Magnesium

12%

Iron

9%